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  Home > Search Results > For Sale: Franchise Sandwich Shop

For Sale Franchise Sandwich Shop In San Francisco, California

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Contact: Jeffrey Ota at 415-272-5061, 415-272-5061 - Log In To Message/Email This Contact
Last Revised: 9/10/19. Posting #: 256146
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Absentee Run  Franchise  
Key Words: sandwich, subs, fast food, franchise, san francisco, absentee
Financial Info: Price: $335,000. Down: $335,000. Adjusted Net: $96,000. Annual Revenues: $504,000. Monthly Rent: $3,341 including Water, PG&E & Garbage. CAM: $3,000 approximately. New Lease: Negotiable.
Profile: BBB#: 1561
Asking Price: $335,000 (Shop 2)
Location: San Francisco, SF County, CA
Estimated Monthly Revenues: $42,000
Estimated Monthly Cash Flow: $8,000
Monthly Rent: $3,341 including Water, PG&E & Garbage
CAM: $3,000 approximately

Listing Description:
This Franchised Sandwich Shop is located in San Francisco Financial District, which was established in 15 years. It has excellent visibility and highly constant sales & profit. Anytime, constantly high pedestrian and motorist traffic. On major street. The Shop Is Run By The Employees without the business Owner every day.

General Information:
Organization: LLC | Year Established in 15 years | Present Owner: 2 years | Square Footage: 1,850 sq. ft. | License Required: Health & Business | Days Open/Hours: 6 Days, 8am - 8pm (Monday - Friday), 8am - 4pm (Saturday), Closed on Sunday | Reason to sell: Other Investment |

Financial Information:
Estimated Monthly Revenues: $42,000
Estimated Monthly Cash Flow: $8,000

Lease Information:
Monthly Rent: $3,341 including Water, PG&E & Garbage | CAM: $3,000 approximately | New Lease: Negotiable |

Professional Resources & Contacts To Help You Close Your Deal!

Contact: Willard Michlin at 805-428-2063   Log In To Message/Email This Contributor
Profile: Willard Michlin is a business broker for 23 years. As a CPA & Certified Fraud Examiner, he works with buyers to get a FREE market valuation as well as full industry & financial due diligence on businesses they are interested in buying. He also offers FREE do-it-yourself due diligence training.
Key Words: willard michlin, due-diligence, due diligence, michlin, kismet
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Contact: Peter Siegel, MBA at 925-701-8064 X313, 925-785-3118 (Cell)   Log In To Message/Email This Contributor
Profile: I founded BizBen and BizBenNetwork to make the process of buying and selling small to mid-sized businesses more efficiently. I currently head up the Facilitator team at BizBenNetwork where we assist BBN Members with connecting with others to facilitate a deal. Thanks for using BizBenNetwork!
Key Words: BizBen, BizBenNetwork, facilitator, advisor, consultant, peter siegel, siegel, bbn
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Contact: Jeff Back at 925-736-8200   Log In To Message/Email This Contributor
Profile: J. Back & Associates Restaurant Real Estate was founded in 1988 as the first bay area real estate company to specialize exclusively in restaurant real estate. I am the past President of Charley Browns restaurants and have been involved in the restaurant business for over 35 years.
Key Words: jeff back, j. back & associates - restaurant sales, restaurant, restaurant broker, fast food, hamburger, bar, quick service restaurant, pizza, gastro pub, pub, thai, mexican, hayward, alameda, san ramon, constra costa, san jose, santa clara, oakland, dublin, lafayette
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Contact: Mike Brewer at 800-437-1100   Log In To Message/Email This Contributor
Profile: If your business involves alcoholic beverage sales, we can help. Obtaining a liquor license transfer or selling a business with a license in California does not have to be a frustrating and overwhelming process. We have procured thousands of licenses for our clients.
Key Words: mike brewer, liquor license, liquor licenses, abc, license broker, liquor license brokers
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Blogs, Articles, Interviews, & Events That Will Help You Sell Or Buy

Contributor: John Byrne at 954-296-0566   Log In To Message/Email This Contributor
Profile: Business value has a different meaning depending on the purpose of the parties involved in the transfer. John Byrne, CPA, Business Valuation Expert explains three different methods for valuing a business: Investment Value, Fair Market Value and Fair Value.
Key Words: business valuation, valuing a business, selling a business, sell a business john byrne
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Contributor: Tim Cunha at 650-600-3751   Log In To Message/Email This Contributor
Profile: Conceivably, you have found out about “dependable guidelines” and “typical ratios” and assume that your business will be worth around what an organization of similar size in your particular industry or field is valued at. Tim Cunha, JD, located in the San Francisco Bay Area, discusses this topic.
Key Words: tim cunha, cunha, EvergreenGold, california, sf bay area, business broker, brokerage, san francisco, palo alto, santa clara county, contra costa county, alameda county, marin county, sonoma county, san mateo county, valuation, business valuation, value, evaluations, market value
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Contributor: Jordan Green at 925-701-8064 X314   Log In To Message/Email This Contributor
Profile: Customers and potential business buyers can learn a lot about a business simply by its appearance. BBN Manager Jordan Green discusses the importance of curb appeal and how properly maintaining a business can not only add to its value, but also improve its ability to sell when the time comes.
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Contributor: Jordan Green at 925-701-8064 X314   Log In To Message/Email This Contributor
Profile: The unfortunate side of buying and selling small businesses is that the majority of all transactions fall through, including over half of all deals that go into escrow. Jordan Green discusses the most common reasons that transactions fall out of escrow in this BizBenNetwork blog.
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Comments & Replies: 1   Topics: buying a business, due diligence
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