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  Home > Search Results > For Sale: Franchise Sandwich Restaurant

For Sale Franchise Sandwich Restaurant In Antioch, Contra Costa County, CA

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Contact: Harry Sidhu at 510-490-9705 - Log In To Message/Email This Contact
Last Revised: 9/11/19. Posting #: 251613
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Franchise  
Key Words: sandwich, subs, fast food, subway, franchise, antioch, contra costa
Financial Info: Price: $199,000. Down: Call. Franchise Royalty: 8% Weekly Gross Sales. Franchise Advertising Fee; 4% of Weekly Gross Sales. Rent: $5,600/month (Including NNN). Lease: Seller Lease thru 2024 Plus 5 Year Option. Gross Sales: $9,500/week, $494,000/year (As per seller). All Cash.
Profile: Privately owned American Fast Food Restaurant, and as of June 2017 it is the fastest-growing franchises in the world. Approximately 45,000 in more than 100 countries, and one of the largest single-brand restaurant chain in the world.

Surrounded by an abundance residential housing, & businesses The Habit Burger, Best Buy, Hobby Lobby, Old Navy, and Office Depot to name a few. Across the street from Target, Starbucks, and much more. Ample Parking, and located on a main street in Antioch.

Equipment Included: Walk-In Cooler, Walk-In Freezer, Reach In Fridge, NuVu Bread Oven, Turbo Chef Oven/ Toaster, NuVu Bread Proofer, Bread Cabinet, Hot well/ Meat Unit, Cold Veggie/ Meat Unit, 2 Camera Security Camera, POS System w/ Printer, Beverage Fridge, Soda Machine/ Counter, 3 Compartment Sink, Prep Tables, Back Counter, All Furniture, and Much More. A full list of equipment is available with the Listing Broker.

General Information:
Organization: LLC | Square Footage: ~1,200 sq. ft. | Licenses Required: City Business License, Health Permit, SBOE, Subway's Franchise Agreement.
Days Open/Hours: Monday - Saturday, 7am - 10pm, and Sunday, 8am - 9pm. Reason for Sale: Other Business Interests.
Franchise Royalty: 8% Weekly Gross Sales | Franchise Advertising Fee; 4% of Weekly Gross Sales

Lease:
Rent: $5,600/month (Including NNN)
Lease: Seller Lease thru 2024 Plus 5 Year Option.

Revenue:
Gross Sales: $9,500/week, $494,000/year (As Per seller, Not Verified by Broker)

Financing:
All Cash

For more details, please complete, sign and return the NDA (Confidentiality Agreement).

We obtain the information in this marketing package from sources we believe to be reliable. However, we have not verified its accuracy and make no guarantee, warranty and representation about it. It is submitted to the possibility of errors, omissions, change of price, rental or other conditions, prior to sale, lease or financing, or withdrawal without notice. We include projections, opinions, assumptions or estimates for example only, and they may not represent current or future performance of the business & Property. You and your tax or legal advisers should conduct your own investigation of property and transaction.

Professional Resources & Contacts To Help You Close Your Deal!

Contact: Peter Siegel, MBA at 925-701-8064 X313, 925-785-3118 (Cell)   Log In To Message/Email This Contributor
Profile: I founded BizBen and BizBenNetwork to make the process of buying and selling small to mid-sized businesses more efficiently. I currently head up the Facilitator team at BizBenNetwork where we assist BBN Members with connecting with others to facilitate a deal. Thanks for using BizBenNetwork!
Key Words: BizBen, BizBenNetwork, facilitator, advisor, consultant, peter siegel, siegel, bbn
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Contact: Jeff Back at 925-736-8200   Log In To Message/Email This Contributor
Profile: J. Back & Associates Restaurant Real Estate was founded in 1988 as the first bay area real estate company to specialize exclusively in restaurant real estate. I am the past President of Charley Browns restaurants and have been involved in the restaurant business for over 35 years.
Key Words: jeff back, j. back & associates - restaurant sales, restaurant, restaurant broker, fast food, hamburger, bar, quick service restaurant, pizza, gastro pub, pub, thai, mexican, hayward, alameda, san ramon, constra costa, san jose, santa clara, oakland, dublin, lafayette
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Contact: Willard Michlin at 805-428-2063   Log In To Message/Email This Contributor
Profile: Willard Michlin is a business broker for 23 years. As a CPA & Certified Fraud Examiner, he works with buyers to get a FREE market valuation as well as full industry & financial due diligence on businesses they are interested in buying. He also offers FREE do-it-yourself due diligence training.
Key Words: willard michlin, due-diligence, due diligence, michlin, kismet
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Contact: Mike Brewer at 800-437-1100   Log In To Message/Email This Contributor
Profile: If your business involves alcoholic beverage sales, we can help. Obtaining a liquor license transfer or selling a business with a license in California does not have to be a frustrating and overwhelming process. We have procured thousands of licenses for our clients.
Key Words: mike brewer, liquor license, liquor licenses, abc, license broker, liquor license brokers
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Blogs, Articles, Interviews, & Events That Will Help You Sell Or Buy

Contributor: Jeff Back at 925-736-8200   Log In To Message/Email This Contributor
Profile: We often hear about the keys to success in the restaurant industry and tend to take them for granted because they seem so logical. But what seems so logical doesn’t always tend to be true. Here are 5 of the most frequently cited principles that hold up and remain true for buyers and sellers alike.
Key Words: jeff back, restaurant, restaurants, cafe, deli, buffet, italian, fast food, sandwich
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Contributor: Jordan Green at 925-701-8064 X314   Log In To Message/Email This Contributor
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Contributor: Joe Ranieri at 714-292-5448   Log In To Message/Email This Contributor
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Key Words: restaurant, restaurants, cafe, fast food, due diligence, adjusted net income, buying a restaurant, buy a restaurant, buying a cafe, buy a cafe, profit, profitability, joe ranieri
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Contributor: Jordan Green at 925-701-8064 X314   Log In To Message/Email This Contributor
Profile: Determining whether to include the value of a business's inventory in the selling price or add the inventory's value in addition to a business's selling price is an issue that occasionally comes up when negotiating the purchase agreement during a small business transaction.
Key Words: selling a business, buying a business, sell a business, buy a business, purchase agreements, purchase agreement, inventory, inventories, value, valuation, valuing a business, selling price, restaurants, restaurant business, online businesses, ecommerce, goodwill, sales multiples, equipment, jordan green
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Contributor: Joe Ranieri, Business Broker at - Log In To Message/Email This Contributor
Comments & Replies: 1   Topics: buying a business, due diligence
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Contributor: Jordan Green: BBN Facilitator at - Log In To Message/Email This Contributor
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Contributor: Peter Siegel, BBN Facilitator at - Log In To Message/Email This Contributor
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Profile: While there may be exceptions, I believe the best practice is to let the land owner know about your plans to sell the business - meaning a new tenant for him or her - before you begin marketing the company for sale. There are two schools of thought on this important question. BBN Members weigh in.
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